The finest expression of Fait Maison craftsmanship — our Tasmanian Smoked Salmon is delicately smoked over organic applewood from Java, achieving an unmatched balance of silkiness, refinement, and depth of flavor.
A true Fait Maison signature, it brings a touch of French elegance to your festive table.
Chef’s Tip: Serve with lemon cream cheese, toasted bread, English muffins, or blinis for an exquisite pairing.