Premium Imported Pork, slow-braised to perfection for hours until fork-tender, then glazed with artisanal honey sourced from the lush farms of Java.
Served with:
• House-baked sourdough & rye bread
• Smoked whipped butter (fluffy, aromatic, and rich)
Honey-Glazed Pork Ham "Jambon à l’Os"
Rp3,000,000.00Price