Savor the rich, authentic flavors of our Duo Confit! duck leg & gizzards, masterfully prepared to embody the essence of homemade-inspired cuisine. At Fait Maison Bali Catering Company, we take pride in blending tradition, quality, and global flavors while delivering heartfelt service that leaves a lasting impression. This exquisite dish combines succulent confit duck legs and tender gizzards, perfect for adding a gourmet touch to any event. Trust us to bring an unforgettable taste experience to your table, reflecting our deep commitment to exceptional catering in beautiful Bali.
Duo Confit! duck leg & gizzards
Rp160,000.00Price
thawing in chiller
Option 1 – Air Fryer Finish
• Submerge the sealed bag in cold water, bring to a simmer for 10 minutes
• Remove from bag and finish in air fryer at 180°C for 12 minutes, skin side upOption 2 – Pan-Seared Finish
• Submerge sealed bag in cold water, bring to simmer for 15 minutes
• Remove from bag and sear both sides in a non-stick pan until crispy
1 portion ~ 250grs (1 duck leg ~150grs + whole gizzards ~100grs)

