Artisanal & Delicious
Forget industrial frozen patties — this is the real deal!  
Made from sous-vide baked potatoes, carefully shredded and tossed with our house seasoning blend, then mixed with shredded mozzarella and lightly pre-baked. The result? Crispy on the outside, soft and cheesy on the inside — just like homemade should be.
Chef’s Tip: Serve with sour cream or a fried egg for a hearty breakfast. No preservatives, no shortcuts — just honest, handmade goodness.