A luxurious blend of sous-vide cooked fresh corn, gently emulsified with French butter and fresh milk for a smooth, naturally sweet soup. Rich in flavor, yet light and nourishing — this is comfort food at its finest.
Creamy corn velouté
Rp30,000.00Price
6 minutes in boiling water. Open it, then serve it: Et voila!
250ml (Ideal for 1 appetizer)